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Authentic Indian Cuisine

AMOGHA HOTELS

Tradition, Perfection & Soul in Every Dish

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Our Story

A legacy of flavors, crafted with love since generations

What is అmogha?

అmogha means "flawless" or "perfect" in Sanskrit, and that's our promise to you. We bring the authentic tastes of India to your table with recipes passed down through generations.

From aromatic biryanis to tandoori specialties, every dish is crafted with traditional techniques and the finest ingredients. Our chefs have over 20 years of experience in authentic Indian cuisine.

Our Mission

To create an unforgettable dining experience that celebrates India's rich culinary heritage while bringing people together through exceptional food and warm hospitality.

We use traditional cooking methods including clay oven (tandoor) roasting and slow-cooked curries to ensure authentic flavors in every bite.

Why Choose Us?

  • ✓ Fresh ingredients daily
  • ✓ Authentic Indian recipes
  • ✓ Vegetarian & vegan options
  • ✓ Family-friendly atmosphere
  • ✓ Catering services available
  • ✓ Online ordering & delivery
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Meet Our Chefs

Master Chef Polina Chef Usha Chef Bhavana

Master Chef Polina

Head Chef & Founder

With over 20 years of culinary expertise in authentic Indian cuisine, Chef Polina brings the rich flavors of Hyderabad and Andhra Pradesh to every dish. Trained in traditional cooking methods passed down through generations, he believes in using only the freshest ingredients and time-honored techniques.

"Every dish I create is a tribute to the incredible culinary heritage of India. At Amogha, we don't just serve food — we serve memories."

Biryani Expert Tandoor Master Andhra Cuisine

Chef Usha

Senior Chef & Culinary Artist

Chef Usha brings a unique blend of traditional South Indian flavors and modern culinary artistry to Amogha. With her deep knowledge of spices and passion for authentic home-style cooking, she crafts dishes that taste just like a warm meal from an Indian kitchen.

"Cooking is love made visible. Every spice I use tells a story of our rich Indian heritage."

South Indian Specialist Spice Expert Home-Style Cuisine

Chef Bhavana

Assistant Chef to Polina

Chef Bhavana works alongside Master Chef Polina, bringing dedication and a keen eye for detail to every dish. With her passion for authentic flavors and commitment to perfection, she ensures that each plate leaving the kitchen meets the highest standards of taste and presentation.

"Great food is made with patience, love, and the right balance of spices."

Authentic Flavors Attention to Detail Traditional Techniques

Today's Specials

Handpicked dishes by our chef, available for a limited time

Amogha Special

Baghara Rice + Chicken Fry

Aromatic baghara rice served with crispy chicken fry

₹249
Bestseller

Chicken 65 Biryani

Dum biryani topped with spicy chicken 65

₹249
Must Try

Gongura Chicken + Naan

Andhra-style gongura chicken curry with butter naan

₹264

Build Your Combo

Mix & match your favourites — save 15% on every combination

🥗 Starter
🍛 Main Course
🫓 Bread
🥤 Drink
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What Our Guests Say

Real stories from our cherished guests

Customer Stories

Real experiences from our food lovers

Visit Us

📍 Our Location

Ground Floor, Addagutta Society,
2-23-310/83C, Pragathi Nagar Rd,
Jal Vayu Vihar, Kukatpally,
Hyderabad, Telangana 500085, India

⏰ Hours

Monday - Thursday: 11:00 AM - 9:30 PM
Friday - Saturday: 11:00 AM - 10:30 PM
Sunday: 12:00 PM - 9:00 PM

📞 Reach Us

Phone: +91 91210 04999
WhatsApp: +91 91210 04999

🚗 Getting Here

Near Pragathi Nagar Road, Kukatpally
Free parking available
Wheelchair accessible

Send Us a Message

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Fresh from our kitchen to your feed

Chef preparing your favorites
Freshly cooked with love
Fast delivery in 30-45 mins
Authentic Hyderabadi flavors
4.8 ★ rated by 10,000+ customers
Free delivery on orders above ₹500
Chef preparing your favorites
Freshly cooked with love
Fast delivery in 30-45 mins
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